BSC Wild Mango Glaze 2kg

BSC Wild Mango Glaze 2kg


In stock


Bundaberg Spice Company Wild Mango Glaze 2kg

Wild Mango Glaze is full of mango flavour with a hint of chilli while not being spicy. Its yellow colour with red flecks gives great eye appeal. It’s best on Chicken or Pork.

SKU: I01061A
View cart


Wild Mango Glaze gives you the taste of our Queensland summer year round! Sprinkle on moist chicken portions and allow the glaze to develop. Think Kebabs, Tenders, Wings!

For a zesty salad toss grilled wild mango chicken into a salad with avocado and fresh mango pieces or follow our simple recipe below.

If 2kgs is too much (it’s not – you’ll devour it) we’ve got a 320g jar to give it a go first.

Wild Mango BBQ Chicken

A summer favourite! Packs a flavour punch with mango and hints of chilli without being spicy
Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Servings 4 People


  • Oven or BBQ


  • 4 to 6 Chicken Cutlets - Skin On
  • 150 g Wild Mango Glaze
  • 1 bunch Fresh Herbs - Mint & Parlsey for garnish
  • 2 limes sliced for serving
  • 1 Sliced Fresh Chilli optional


  • Pre Heat oven or BBQ to 180°c
  • Make two slices across the skin of each chicken cutlet, coat liberally with Wild Mango Glaze
  • Oven or BBQ Bake, ideally remaining on low heat to not burn coating
  • Serve immediately, squeeze lime juice over top and garnish with fresh herbs and chilli
  • Serve with steamed white rice and crisp salad
Keyword BBQ Chicken, Mango Chicken, Summer BBQ

Ingredients: Sugar. Maltodextrin, Thickeners (1442,446,415) Salt, Dehydrated Vegetables, Spice & Spice Extracts, Food Acids (330,262) Flavour, Anti-caking Agent (554), Hydrolysed Vegetable Protein, Vegetable Oil

Additional information

Weight 2.3 kg
Dimensions 20 × 8 × 35 cm
Ideal for:

, , ,


Gluten Free when prepared as directed, Produced on equipment used to manufacture products containing FSANZ 1.2.3 allergens

Made in Australia

From at least 65% Australian Ingredients

You've just added this product to the cart: