BSC Mace 250g
$23.50
Bundaberg Spice Company Mace 250g Jar
Mace is used in sweet dishes as it gives off a sweet warm flavour in bakery foods. It is also used in Indian cooking to make garam masala.
- Description
- Additional information
Description
Mace and nutmeg are very similar, though mace is somewhat more powerful. Mace is a lighter colour and can be used in light-coloured dishes where the darker flecks of nutmeg would be undesirable. A small amount will enhance many recipes, adding fragrance without imposing too much flavour, especially with milk dishes like custards and cream sauces, light-coloured cakes and pastries, clear and creamed soups and casseroles, chicken pies and sauces, Some beverages improve with a little mace, especially chocolate drinks and tropical punches.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 15 × 8 × 25 cm |
| Unit |
