{"product_id":"bundaberg-sausage-making-masterclass","title":"BUNDABERG Sausage Making Masterclass Ticket","description":"\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp style=\"text-align: center;\"\u003eWe’re exited to bring another weekend of our Sausage making Masterclasses for 2026! Held in our Bundaberg warehouse. Class numbers are capped to give everyone the best possible experience… book now to secure your spot!\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eSaturday the 12th of September \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e9am-12pm or \u003c\/strong\u003e\u003cstrong\u003e1pm -4pm \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eUp the ante on your weekend Barbeques by learning the art of Sausage Making in a fun, friendly and social environment. In this hands-on class, professional Butchers will guide you every step of the way, teaching you not only how to make good sausages but the science behind the process.\u003c\/p\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003ch4\u003eWHAT’S INCLUDED\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli class=\"p2\"\u003e\n\u003ch4\u003eProfessional Hands on Sausage Making Class\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003ch4\u003eButchers apron and Bundaberg Spice Company Sample Set\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e\n\u003ch4\u003eUse of all equipment\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e\n\u003ch4\u003eCourse notes\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e\n\u003ch4\u003e2 kg of Sausages to take home\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e\n\u003ch4\u003eBeer, wine or soft drink following the class\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003ch4\u003eBBQ snacks: Charcuterie board, chicken wings, smoked Kasergriller, sausages and more\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003ch4\u003eRunning time 2.5-3hrs depending on class numbers \u003c\/h4\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center;\"\u003eJump over to our\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/reel\/724674272768499\"\u003esocials\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eand have a look what you can expect from the day!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vc_column_container col-md-6\"\u003e\n\u003cdiv class=\"wpb_wrapper vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eWant to book but have questions?\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShoot an email to our organiser Steph: steph@mandez.com.au or call us in store 07 4132 7300\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRead Participants feedback:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eI thought it was a really great, informative and very interesting class. I thoroughly enjoyed myself. I would like to thank everyone involved in making the day a great success. Would love to learn how to make more specialised sausages like Kabana, salami, teawursts etc. as well\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\"Keep doing what your doing, it's a great class. Thank you ☺️\"\u003c\/p\u003e\n\u003cp\u003e\"I really enjoyed the class. The staff were very approachable and knowledgeable. Even though I have been making sausages for a couple of years now it helped to reinforce that what I am doing is right, but I also learnt how easy it is to make sausages from scratch rather than using meals. I feel like I could be a little more adventurous now. I would really love to do another class but on salami making. This is a huge interest for me and my family. Neil - thank you for giving me so much of your time around the subject of salami. Very much appreciated. \"\u003c\/p\u003e\n\u003cp\u003e\"My sausage making jumped 200% from the afternoon with your guidance. I really got some pearls of knowledge. Ratios of meat salt and water, I couldnt make a tender juicy sausage to save myself. The experiment at the start between salt, then water and plain water was a great foundation to build the whole afternoon on. After your class, I understand just how much more I dont understand. Jeremy and I were really happy we did it together. A good mates afternoon or a bucks party too!\" Shane Allen\u003c\/p\u003e\n\u003cp\u003eOne ticket is valid for one person (16 y.o.+)\u003c\/p\u003e\n\u003cp\u003eParking available on site, all tools and ingredients are provided on the day\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eCancellation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p3\"\u003eWe require 3 days notice prior to your scheduled class for a full refund other wise a cancellation fee of $75 applies.\u003c\/li\u003e\n\u003cli class=\"p3\"\u003eNo Shows : Participants forfeit their experience and are not entitled to a refund or to re-book.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"foodprepgroup","offers":[{"title":"Saturday 12\/09\/2026 9:00am","offer_id":58276870291616,"sku":"CSMFPG1","price":165.0,"currency_code":"AUD","in_stock":true},{"title":"Saturday 12\/09\/2026 1:00pm","offer_id":58276870324384,"sku":"CSMFPG2","price":165.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1040\/6461\/4560\/files\/SausageClassDates.jpg?v=1784608159","url":"https:\/\/foodprepgroup.com.au\/products\/bundaberg-sausage-making-masterclass","provider":"The Food Prep Group","version":"1.0","type":"link"}