{"product_id":"probind-meat-binder-transglutaminase","title":"ProBind Meat Binder - Transglutaminase 1kg","description":"\u003cp data-start=\"90\" data-end=\"154\"\u003e\u003cstrong data-start=\"90\" data-end=\"152\"\u003eProBind MB 1.0 Meat Glue – Professional Enzyme Preparation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"156\" data-end=\"432\"\u003eProBind MB 1.0 is a high-performance meat glue (transglutaminase) designed for use in butcher shops, restaurants, and food processing environments. Ideal for portion control and product consistency, it helps bind meat and fish seamlessly without altering flavour or texture.\u003c\/p\u003e\n\u003cp data-start=\"434\" data-end=\"453\"\u003e\u003cstrong data-start=\"434\" data-end=\"451\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"454\" data-end=\"914\"\u003e\n\u003cli data-start=\"454\" data-end=\"579\"\u003e\n\u003cp data-start=\"456\" data-end=\"579\"\u003e\u003cstrong data-start=\"456\" data-end=\"488\"\u003eInnovative Enzyme Technology\u003c\/strong\u003e – Contains transglutaminase, an enzyme naturally produced by \u003cem data-start=\"550\" data-end=\"576\"\u003eStreptomyces mobaraensis\u003c\/em\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"580\" data-end=\"678\"\u003e\n\u003cp data-start=\"582\" data-end=\"678\"\u003e\u003cstrong data-start=\"582\" data-end=\"610\"\u003eEnhanced Portion Control\u003c\/strong\u003e – Improves yield and presentation in meat and seafood processing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"679\" data-end=\"800\"\u003e\n\u003cp data-start=\"681\" data-end=\"800\"\u003e\u003cstrong data-start=\"681\" data-end=\"706\"\u003eFood-Safe Formulation\u003c\/strong\u003e – Blended with sodium caseinate, maltodextrin, and sunflower lecithin (anti-dusting agent).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"801\" data-end=\"914\"\u003e\n\u003cp data-start=\"803\" data-end=\"914\"\u003e\u003cstrong data-start=\"803\" data-end=\"820\"\u003eVersatile Use\u003c\/strong\u003e – Perfect for butchers, restaurants, and commercial kitchens seeking precision and quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"916\" data-end=\"1032\"\u003eProBind MB 1.0 provides a reliable solution for creating uniform, professional results in modern food preparation.\u003c\/p\u003e\n\u003cp\u003eIf storing, seal tightly and store at less than 10\u003cspan class=\"ILfuVd NA6bn UiGGAb\" lang=\"en\"\u003e\u003cspan class=\"hgKElc\"\u003e\u003cb\u003e°\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003ec - avoid high temperature, humidity and direct sunlight\u003c\/p\u003e\n\u003cp\u003eGeneral dosage: Depending on application 8 - 15g\/kg of final product\u003c\/p\u003e\n\u003cp\u003eIngredients: Sodium caseinate, maltodextrin, transglutaminase and anti-dusting agent: sunflower lecithin.\u003c\/p\u003e\n","brand":"foodprepgroup","offers":[{"title":"Default Title","offer_id":57393340973216,"sku":"facbsp","price":189.09,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1040\/6461\/4560\/files\/meat-glue.jpg?v=1780037717","url":"https:\/\/foodprepgroup.com.au\/products\/probind-meat-binder-transglutaminase","provider":"The Food Prep Group","version":"1.0","type":"link"}