Hog Casings 32/35mm Tubed Double Bundle

All natural hog casings 32/35mm in diameter. 100KG Capacity Approx; 833 Sausages Approx

Australian and New Zealand origin.

Less delicate than its sheep sibling, hog casings are easier to use, making them more popular. Great for sausage-stuffing newbies. Their transparent patina allows clear visibility of ingredients, and they yield a thicker sausage than sheep. Soak for at least two hours prior to using, better still overnight.

Note: Stuffing capacities and sausage numbers given are only a guide, actual results may differ. Both amounts are calculated before cooking or smoking. Price total displayed includes the cost of length and delivery methods selected.