Manual Meat Cuber/Tenderiser

The Weston® Manual Tenderizer/Cuber takes the hard work out of preparing tougher cuts of meat. Imported from the USA, this heavy-duty tool quickly tenderizes beef, pork, chicken and can even turn your cuts into perfectly textured cubed steak in seconds.

Built from durable cast aluminum with a food-grade coating, it features 31 large blades and a generous chute for smooth, consistent processing. The unit securely mounts to your bench or tabletop using the included C-clamps, keeping everything stable while you work. Perfect for tenderising any cut of meat prior to cooking, the generous size chute fits cuts up to 11.5cm by 1.9cm

A must-have for home butchers, hunters, and anyone who wants superior texture and flavour from their meat

Features: 

• Reduces cooking time and maximisers the effectiveness of marinades
• 31 x S/S blades cut or slice into the toughest meats up to 32mm thick
• Cast aluminium construction with durable food grade coating
• Two piece housing for easy cleanup
• S/S combs prevent meat wrapping around the blades
• Durable crank handle