BSC Peppercorns - Black 1kg

Pepper is the world's most popular spice ; a berry grown in grapelike clusters on the pepper plant.

The berry is processed to produce three basic types: black, white, and green.

Black is the strongest (slightly hot with a hint of sweetness) flavor of the three.

White peppercorn is less pungent.

Black and white are available whole, cracked, and ground.

Whole peppercorns freshly ground with a pepper mill deliver more flavor than pre-ground.

Goes well with cheese, eggs, fish, game, lamb, pork, poultry, salad, sausages, soup, steaks, strawberries, tomatoes, veal.